Sota Yamamoto: “I’m not good with spicy food but after Cup of China I want to enjoy a little “reward” without upsetting my stomach.”
Translation of Sota Yamamoto’s comment before the Cup of China.
original source: nikkansports.com
Here’s a translation of Sota Yamamoto’s comments before the start of Cup of China Grand Prix posted on Nikkansports.
“I have been aware of high-level skaters like Adam since last year, and there is an impression that he is riding the momentum even more this season,” Yamamoto said about the field in men’s single skating at the event. “I hope to create my own wave and ride it firmly.”
Sota also mentioned training alongside the world champion Shoma Uno, ‘I’m able to train hard while following the footsteps of the world champions, so I naturally get motivation to do my best in competitions.”
Chongqing is famous for its spicy cuisine. “I was originally not good with spicy food, and I also have a mouth ulcer now,” he laughed, adding, “If I eat something spicy now, it will be tough.” After the competition, he aims to treat himself with tapioca milk tea as a “reward.” “After it’s over, I want to enjoy a little reward without upsetting my stomach,” said Yamamoto.
Related topics: Cup of China, Sota Yamamoto
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